Tag Archives: foodways

Foodways and COVID19

How has the pandemic changed food for you? How have you adapted your foodways to meet these new conditions?

 CIAS and Spatula&Barcode invite you to participate in the #COVIDFOODWAYS project.

Complete one or both surveys.

Consumers, please visit https://tinyurl.com/CovidFoodwaysSurvey.

Farmers, share your unique perspective at https://tinyurl.com/CovidFoodwaysProducersSurvey.

Hay versiones en español de ambas encuestas disponibles; contáctenos si las prefiere.

CIAS at #uwmadison is partnering with Spatula&Barcode, along with Universities in Uruguay, Sweden, Mexico, and Spain to track the effect of COVID19 on our food ways. We are especially interested in hearing from farmers, and ask you to share these links with farmer friends and colleagues.

We are all affected by the pandemic and its impact on our food systems–please forward this email to anyone who might be interested!

photo credit: Clark & Peterson