In Eating Green: Coverage of the Locavore Movement, Extension researcher from Charleston, South Carolina reviewed media coverage regarding the role of farmers markets in local food consumption. Through a framing analysis of newspapers from eight different U.S. cities, the study revealed that four frames describe the coverage on the farmers markets and the buying local trend. These four frames are product awareness, economic support, quality counts, and price negotiation.
In Eating Green: Coverage of the Locavore Movement , Extension researcher from Charleston, South Carolina reviewed media coverage regarding the role of farmers markets in local food consumption. Through a framing analysis of newspapers from eight different U.S. cities, the study revealed that four frames describe the coverage on the farmers markets and the buying local trend. These four frames are product awareness, economic support, quality counts, and price negotiation.